Halloween Party Finger Foods: Spooky Stuffed Phyllo Bites
Elevate your Halloween festivities with these delightful stuffed phyllo bites, perfect for mingling and sharing. Each flaky shell is filled with a creamy blend of cheese and crispy bacon, topped with spooky black olive spiders. These finger foods are not only delicious but also visually captivating, making them an ideal addition to any Halloween gathering.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 12 bites 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 12 mini phyllo shells
- 4 oz cream cheese, softened
- 1 cup shredded mozzarella cheese
- ½ cup cooked bacon bits
- ¼ cup sliced black olives (for decoration)
- Fresh herbs (for garnish)
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine softened cream cheese, shredded mozzarella, and bacon bits until well blended.
- Spoon the mixture into each mini phyllo shell generously.
- Top each filled shell with sliced black olives arranged to resemble spiders.
- Place on a baking sheet and bake for 15-20 minutes until golden brown.
- Garnish with fresh herbs before serving.
Nutrition
- Serving Size: 1 stuffed phyllo bite (30g)
- Calories: 90
- Sugar: 0g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 15mg