Easy Cheesy Baked Ravioli Recipe – Comfort in Every Bite

Posted on September 26, 2025

Intro and Brief Recap

Have you ever craved a dish that effortlessly combines comfort and flavor? The Easy Cheesy Baked Ravioli Recipe is your answer. Imagine layers of tender ravioli enveloped in a rich marinara sauce, crowned with molten cheese that bubbles and browns in the oven. This delightful dish offers a perfect mix of textures, from the soft pasta to the gooey cheese, tempting your taste buds with every bite.

This recipe isn’t just a feast for the senses; it’s also a celebration of family gatherings and cozy weeknight dinners. I fondly remember preparing this dish on chilly evenings, filling the kitchen with mouthwatering aromas that drew everyone to the table. Whether you’re hosting friends or simply enjoying a quiet night in, this Easy Cheesy Baked Ravioli will become your go-to comfort food. Get ready to savor an explosion of flavors that will leave you wanting more.

Key Ingredients For Easy Cheesy Baked Ravioli Recipe

Here’s what you’ll need to make this delicious dish:

  • Frozen Cheese Ravioli: Use quality frozen cheese ravioli for convenience and flavor; they cook perfectly without sacrificing taste.
  • Marinara Sauce: Choose your favorite jarred marinara sauce or make your own for a fresh touch.
  • Shredded Mozzarella Cheese: Opt for whole milk mozzarella for a creamy melt and delightful stretchiness.
  • Parmesan Cheese: Freshly grated Parmesan adds depth and richness to the overall flavor profile.
  • Italian Seasoning: A blend of herbs like oregano and basil enhances the marinara’s taste and brings warmth to the dish.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation

Instructions For Easy Cheesy Baked Ravioli Recipe

Follow these simple steps to prepare this delicious dish:

First Step : Preheat Your Oven

Preheat the oven to 375°F (190°C). This ensures an even bake while allowing the flavors to meld beautifully.

Second Step : Prepare Baking Dish

Spray a large baking dish with nonstick cooking spray. This helps prevent sticking and makes serving easier later on.

Third Step : Layer Ravioli

Spread half of the marinara sauce evenly at the bottom of the baking dish. Place half of the frozen cheese ravioli in a single layer over the sauce.

Fourth Step : Add Cheese

Sprinkle half of the shredded mozzarella cheese over the ravioli layer, followed by half of the grated Parmesan cheese. Repeat these layers with the remaining ingredients: sauce, ravioli, mozzarella, and Parmesan.

Fifth Step : Season

Sprinkle Italian seasoning over the top layer of cheese for added flavor. It brings out aromatic notes that complement each ingredient perfectly.

Sixth Step : Bake

Cover with aluminum foil and bake in preheated oven for about 25 minutes. Remove foil for an additional 10-15 minutes until bubbly and golden brown.

Transfer to plates and drizzle with extra marinara sauce for the perfect finishing touch.

Expert Tips

Here are some helpful tips to ensure the best results for your dish:

  • Use Quality Ingredients: Selecting high-quality sauces and cheeses can elevate your dish significantly.
  • Add Veggies: Consider incorporating vegetables like spinach or mushrooms between layers for added nutrition and flavor.
  • Let it Rest: Allowing the baked ravioli to rest for about five minutes before serving lets it set up nicely.

Enjoy creating this Easy Cheesy Baked Ravioli Recipe that promises delightful tastes and unforgettable moments!

Cooking Instructions

To create your Easy Cheesy Baked Ravioli Recipe, follow these simple steps to ensure a delicious, cheesy meal. Start by preheating your oven to 375°F (190°C). In a large baking dish, spread a thin layer of your favorite marinara sauce. Place the first layer of frozen ravioli over the sauce. Ensure they are evenly spaced and cover the bottom of the dish completely.

Next, sprinkle a generous amount of shredded mozzarella cheese over the ravioli layer. Add another layer of marinara sauce on top, followed by more cheese. Repeat this layering process until you reach the top of the dish, finishing with a final layer of sauce and cheese. Cover the baking dish with aluminum foil to keep moisture in during cooking.

Bake your Easy Cheesy Baked Ravioli for about 25 minutes covered. After that, remove the foil and bake for an additional 15-20 minutes until the cheese is bubbly and golden brown. Allow it to cool for a few minutes before serving.

Serving Suggestions

This Easy Cheesy Baked Ravioli Recipe is perfect for any occasion and can be served with various sides and toppings. Pair it with a fresh garden salad drizzled with vinaigrette for a refreshing contrast to the rich flavors. Garlic bread is another excellent addition that complements this cheesy dish beautifully.

For an extra burst of flavor, consider garnishing your baked ravioli with freshly chopped basil or parsley before serving. This not only adds color but also enhances the taste profile. You could also serve it alongside sautéed vegetables for a well-rounded meal that includes healthy options.

Feel free to personalize your serving suggestions based on seasonal ingredients or personal preferences!

Storage Tips

If you have leftovers from your Easy Cheesy Baked Ravioli Recipe, storing them properly will help maintain their flavor and texture. Allow the dish to cool completely before transferring it into an airtight container. You can keep it in the refrigerator for up to three days.

For longer storage, consider freezing portions of your baked ravioli. Wrap individual servings in plastic wrap and place them in freezer-safe bags or containers. This method allows you to enjoy this tasty meal later without compromising quality. When you’re ready to eat, simply thaw overnight in the refrigerator before reheating in the oven or microwave until heated through.

Variations of Baked Ravioli

There are many ways to customize your Easy Cheesy Baked Ravioli Recipe based on dietary preferences and available ingredients. For a meat lover’s twist, add cooked ground beef or Italian sausage between layers of ravioli for added richness and protein.

If you’re looking for a lighter option, consider using whole wheat or gluten-free ravioli paired with low-fat cheese and marinara sauce. You can also experiment with different types of cheeses like ricotta or provolone for varied flavors.

Feel free to include vegetables such as spinach or mushrooms for extra nutrition and flavor depth! The key is to make this dish fit your taste while keeping it easy and cheesy.

FAQs

What type of ravioli works best in this recipe?

The best choice for your Easy Cheesy Baked Ravioli Recipe is frozen ravioli because they cook evenly without needing prior preparation. You can choose from different fillings like cheese, spinach, or meat depending on your preference. Always ensure they are fully cooked through during baking by checking if they are hot all the way through when serving.

Can I prepare this dish ahead of time?

Yes! Preparing your Easy Cheesy Baked Ravioli ahead of time is convenient for busy schedules. You can assemble everything in advance and refrigerate it until you’re ready to bake it later on the same day or even freeze it for future meals. Just remember that if frozen, allow enough time for thawing before cooking.

How can I make my baked ravioli spicier?

To add some heat to your Easy Cheesy Baked Ravioli Recipe, consider incorporating red pepper flakes into your marinara sauce or adding sliced jalapeños between layers. Experimenting with spicy cheeses like pepper jack can also provide an exciting kick that elevates your dish’s flavor profile.

What should I serve with baked ravioli?

When enjoying your Easy Cheesy Baked Ravioli Recipe, side dishes play an essential role in balancing flavors. A fresh salad topped with vinaigrette pairs wonderfully alongside garlic bread or roasted vegetables as perfect accompaniments that enhance both taste and presentation!

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Easy Cheesy Baked Ravioli

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Indulge in the ultimate comfort food with this Easy Cheesy Baked Ravioli recipe. Layers of tender frozen cheese ravioli are smothered in rich marinara sauce and topped with gooey mozzarella and Parmesan cheeses. Baked to perfection, this dish is a crowd-pleaser for cozy family dinners or casual gatherings. With its delightful textures and flavors, every bite promises satisfaction and warmth.

  • Author: Sofi
  • Prep Time: 15 minutes
  • Cook Time: 40 minutes
  • Total Time: 55 minutes
  • Yield: Serves 6
  • Category: Main
  • Method: Baking
  • Cuisine: Italian

Ingredients

Scale
  • 24 oz frozen cheese ravioli
  • 2 cups marinara sauce
  • 2 cups shredded whole milk mozzarella cheese
  • 1 cup freshly grated Parmesan cheese
  • 2 tsp Italian seasoning

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Spray a large baking dish with nonstick cooking spray.
  3. Spread half of the marinara sauce at the bottom of the dish, then layer half of the frozen ravioli on top.
  4. Sprinkle half of the mozzarella and half of the Parmesan over the ravioli. Repeat layers with remaining ingredients.
  5. Top with Italian seasoning.
  6. Cover with aluminum foil and bake for 25 minutes. Remove foil and bake for an additional 15-20 minutes until bubbly and golden brown.

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 420
  • Sugar: 8g
  • Sodium: 900mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 11g
  • Trans Fat: 0g
  • Carbohydrates: 42g
  • Fiber: 2g
  • Protein: 18g
  • Cholesterol: 50mg

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