Easy Cheesy Baked Ravioli Recipe – Comfort Food Delight

Posted on September 26, 2025

Intro and Brief Recap

Have you ever craved a comforting dish that brings warmth and satisfaction? The Easy Cheesy Baked Ravioli Recipe is your answer. With layers of cheesy goodness and tender ravioli, this dish not only pleases the palate but also fills the kitchen with delightful aromas that beckon everyone to the table.

This recipe is perfect for family gatherings or cozy weeknight dinners. It’s simple yet indulgent, allowing you to enjoy a taste of Italy without the fuss. Each bite melts in your mouth, blending rich tomato sauce with gooey cheese. Anticipate smiles as you serve it hot from the oven, making it an instant favorite among guests and family alike.

Key Ingredients For Easy Cheesy Baked Ravioli Recipe

Here’s what you’ll need to make this delicious dish:

  • Frozen Cheese Ravioli: Use high-quality frozen cheese ravioli for convenience; they are usually pre-cooked, saving time in preparation.
  • Marinara Sauce: A good marinara sauce enhances flavor; choose one that’s thick and rich for best results.
  • Shredded Mozzarella Cheese: Opt for whole milk mozzarella for creaminess; it melts beautifully, creating a deliciously cheesy top layer.
  • Parmesan Cheese: Freshly grated Parmesan adds a salty kick; sprinkle it on top for an extra layer of flavor.
  • Fresh Basil: Fresh basil leaves brighten the dish and add freshness; chop them finely for even distribution.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation

Instructions For Easy Cheesy Baked Ravioli Recipe

Follow these simple steps to prepare this delicious dish:

First Step : Preheat the Oven

Preheat your oven to 375°F (190°C). Prepare a baking dish by lightly greasing it with nonstick cooking spray to prevent sticking.

Second Step : Layer the Sauce

Spread half of your marinara sauce evenly on the bottom of the baking dish. This creates a flavorful base that complements the ravioli.

Third Step : Add the Ravioli

Place half of the frozen cheese ravioli over the marinara sauce in a single layer. Make sure they are slightly spaced apart for even cooking.

Fourth Step : Cheese It Up

Sprinkle half of the shredded mozzarella cheese over the ravioli. Then add some chopped fresh basil for added flavor before layering again.

Fifth Step : Repeat Layers

Repeat the process by adding another layer of marinara sauce, followed by the remaining ravioli, mozzarella cheese, and basil until everything is used up.

Sixth Step : Bake

Cover with foil and bake in the preheated oven for about 25 minutes. Remove the foil and bake for an additional 10-15 minutes until bubbly and golden brown.

Transfer to plates and drizzle with extra marinara if desired for the perfect finishing touch.

Expert Tips

Here are some helpful tips to ensure the best results for your dish:

  • Use Quality Ingredients: Selecting high-quality cheeses and sauces will significantly enhance overall flavor.
  • Don’t Overcook: Keep an eye on baking time; overcooking can lead to dry pasta and less enjoyable texture.
  • Add Veggies: Consider adding sautéed spinach or mushrooms between layers for added nutrition and flavor.

Cooking Instructions

To make this Easy Cheesy Baked Ravioli Recipe, begin by preheating your oven to 375°F (190°C). In a large skillet, heat olive oil over medium heat and sauté minced garlic until fragrant. Stir in marinara sauce and let it simmer for about 5 minutes.

Next, spread a thin layer of the sauce at the bottom of a baking dish. Layer half of the frozen ravioli over the sauce, followed by half of the remaining sauce. Sprinkle with mozzarella cheese and Parmesan cheese. Repeat these layers with the remaining ravioli and sauce, finishing with a generous layer of cheese on top.

Cover the dish with aluminum foil and bake for 25 minutes. Remove the foil and continue baking for an additional 15 minutes or until the cheese is bubbly and golden brown. Let it cool for a few minutes before serving.

Serving Suggestions

This Easy Cheesy Baked Ravioli Recipe pairs perfectly with various sides to enhance your meal experience. Consider serving it alongside:

  • Garlic Bread: A classic choice, garlic bread complements the cheesy flavors beautifully.
  • Caesar Salad: A fresh Caesar salad adds crunch and balances out the richness of the dish.
  • Steamed Vegetables: Lightly steamed broccoli or green beans provide a healthy touch to your plate.

Nutritional Information

This Easy Cheesy Baked Ravioli Recipe offers a hearty meal that satisfies both hunger and taste buds. Each serving contains approximately 350 calories, featuring a balance of carbohydrates from ravioli, protein from cheese, and essential fats from olive oil. The dish also provides vitamins from any additional veggies you choose to add.

Consider adjusting portions based on dietary needs or preferences. You can substitute regular ravioli for whole wheat or gluten-free options to ensure everyone enjoys this delicious meal.

Storage Tips

After preparing this Easy Cheesy Baked Ravioli Recipe, you might have leftovers. To store them properly, allow the dish to cool completely before covering it tightly with plastic wrap or aluminum foil. You can refrigerate it for up to three days.

For longer storage, consider freezing individual portions in airtight containers or freezer bags. This way, you can enjoy this delightful recipe anytime you crave comfort food without starting from scratch.

FAQs

Can I use fresh ravioli in this Easy Cheesy Baked Ravioli Recipe?

Absolutely! Fresh ravioli works wonderfully in this recipe as it cooks quickly and absorbs flavors beautifully. If using fresh ravioli, reduce your baking time by about 5-10 minutes to prevent overcooking while ensuring it’s heated through.

What can I add to enhance my Easy Cheesy Baked Ravioli Recipe?

You can easily customize your Easy Cheesy Baked Ravioli Recipe by adding vegetables such as spinach, mushrooms, or bell peppers between layers for extra nutrition and flavor. Additionally, incorporating cooked Italian sausage or ground beef will elevate its heartiness.

Can I make this Easy Cheesy Baked Ravioli Recipe ahead of time?

Yes! You can prepare this Easy Cheesy Baked Ravioli Recipe ahead of time by assembling all layers in your baking dish without cooking it immediately. Cover it tightly with plastic wrap and refrigerate for up to 24 hours before baking. This makes it perfect for meal prepping.

Is there a vegetarian option for this Easy Cheesy Baked Ravioli Recipe?

Certainly! To keep your Easy Cheesy Baked Ravioli Recipe vegetarian-friendly, simply use cheese-filled ravioli instead of meat-based ones and stick with vegetable sauces and toppings. You can even add roasted vegetables for added flavor!

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Easy Cheesy Baked Ravioli Recipe

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Indulge in the warmth of home-cooked comfort with this Easy Cheesy Baked Ravioli Recipe. Layers of tender cheese ravioli, rich marinara sauce, and gooey mozzarella come together for a delightful dish that’s perfect for family dinners or gatherings. Ready in just under an hour, this baked masterpiece is sure to impress everyone at your table!

  • Author: Sofi
  • Prep Time: 15 minutes
  • Cook Time: 40 minutes
  • Total Time: 55 minutes
  • Yield: Serves 8
  • Category: Main
  • Method: Baking
  • Cuisine: Italian

Ingredients

Scale
  • 24 oz frozen cheese ravioli
  • 2 cups marinara sauce
  • 2 cups shredded whole milk mozzarella cheese
  • ½ cup freshly grated Parmesan cheese
  • ¼ cup fresh basil leaves, chopped

Instructions

  1. Preheat your oven to 375°F (190°C) and lightly grease a baking dish.
  2. Spread half of the marinara sauce on the bottom of the dish.
  3. Layer half of the frozen ravioli over the sauce, spacing them slightly apart.
  4. Sprinkle half of the mozzarella cheese and add some chopped basil.
  5. Repeat with another layer of marinara, remaining ravioli, mozzarella, and basil.
  6. Cover with foil and bake for 25 minutes; then remove the foil and bake for an additional 10-15 minutes until golden brown.

Nutrition

  • Serving Size: 1 plate (approximately 200g)
  • Calories: 350
  • Sugar: 6g
  • Sodium: 680mg
  • Fat: 16g
  • Saturated Fat: 9g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 3g
  • Protein: 15g
  • Cholesterol: 40mg

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