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Grilled Ranch Garlic Parmesan Chicken Skewers

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Grilled Ranch Garlic Parmesan Chicken Skewers are a delightful combination of juicy chicken, aromatic garlic, and tangy ranch seasoning. Perfect for any occasion, these skewers are marinated to perfection and grilled until golden brown, then topped with fresh Parmesan cheese for an irresistible finish. Each bite is a flavor explosion that will impress family and friends alike. Quick to prepare, they’re ideal for barbecues, picnics, or cozy dinners at home.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts (approx. 600g)
  • 4 cloves fresh garlic, minced
  • 2 tbsp ranch seasoning mix
  • 3 tbsp extra virgin olive oil
  • ½ cup freshly grated Parmesan cheese
  • Skewers (wooden or metal)

Instructions

  1. In a large bowl, whisk together olive oil, minced garlic, and ranch seasoning mix.
  2. Cut chicken into bite-sized pieces and add to the marinade. Ensure all pieces are coated. Cover and marinate for at least 30 minutes in the refrigerator.
  3. Preheat the grill to medium-high heat (around 400°F).
  4. Thread marinated chicken onto skewers with some space between each piece.
  5. Grill skewers for about 10-12 minutes, turning occasionally until fully cooked.
  6. In the last minute of grilling, sprinkle Parmesan cheese over the skewers so it melts slightly.

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