Irresistible Chicken Alfredo Monkey Bread Recipe to Try

Intro and Brief Recap

Have you ever craved a dish that combines the comforting flavors of chicken Alfredo with the fun, interactive experience of monkey bread? If so, Chicken Alfredo Monkey Bread is your answer. This dish brings together tender chicken, creamy Alfredo sauce, and soft, pull-apart bread in a delightful combination that will leave everyone wanting more.

Imagine pulling apart fluffy pieces of dough, each one coated in rich Alfredo sauce and studded with juicy chicken. This recipe is perfect for gatherings or family dinners, offering that wow factor without requiring hours in the kitchen. With its savory aroma wafting through your home, anticipation builds as you prepare to serve this delicious creation. Get ready to delight your family and friends with Chicken Alfredo Monkey Bread!

Key Ingredients For Chicken Alfredo Monkey Bread

Here’s what you’ll need to make this delicious dish:

• Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts, but you can adjust the amount depending on how many people you’re feeding.
• Refrigerated Biscuit Dough: Opt for flaky biscuit dough for easy preparation; it provides a soft texture perfect for pulling apart.
• Alfredo Sauce: Use store-bought for convenience or homemade for a fresh flavor; both options work well.
• Parmesan Cheese: Freshly grated cheese enhances flavor; sprinkle generously for a cheesy finish.
• Fresh Parsley: Chopped parsley adds color and freshness; it’s perfect for garnish at the end.

For the Sauce:

• Garlic Powder: This adds depth to the flavor; choose high-quality garlic powder for the best results.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Instructions For Chicken Alfredo Monkey Bread

Follow these simple steps to prepare this delicious dish:

First Step : Preheat Your Oven

Preheat your oven to 375°F (190°C). While it heats up, spray a bundt pan with nonstick cooking spray to prevent sticking.

Second Step : Prepare the Chicken

Season the chicken breasts with salt and pepper. In a skillet over medium heat, cook them until golden brown and fully cooked through, about 6-7 minutes per side. Once done, remove from heat and let them cool before cubing into bite-sized pieces.

Third Step : Mix Dough and Sauce

In a large bowl, combine the biscuit dough pieces with cubed chicken. Pour in the Alfredo sauce and sprinkle garlic powder over the mixture. Gently toss until all pieces are well coated.

Fourth Step : Assemble in Bundt Pan

Carefully place half of the biscuit mixture into the prepared bundt pan. Sprinkle half of the Parmesan cheese over this layer. Add the remaining biscuit mixture on top and finish with another layer of Parmesan cheese.

Fifth Step : Bake

Bake in your preheated oven for about 25-30 minutes or until golden brown and fully cooked. A toothpick inserted should come out clean.

Final Step : Serve

Remove from oven and let it cool slightly before inverting onto a serving platter. Garnish with chopped fresh parsley for an appealing presentation. Transfer to plates and drizzle with extra Alfredo sauce for the perfect finishing touch.

Expert Tips

Here are some helpful tips to ensure the best results for your dish:

• Use Fresh Ingredients: Fresh chicken and homemade sauce elevate flavors significantly.
• Monitor Baking Time: Keep an eye on your bake time; every oven varies slightly.
• Customize Fillings: Feel free to add vegetables like spinach or mushrooms for added nutrition.

Cooking Instructions

To make Chicken Alfredo Monkey Bread, start by preheating your oven to 375°F (190°C). In a large bowl, mix cooked and shredded chicken with Alfredo sauce until well combined. Set this mixture aside. Next, open a can of refrigerated biscuit dough and cut each biscuit into quarters. Toss the biscuit pieces in a bowl with garlic powder, Italian seasoning, and some grated Parmesan cheese for flavor.

In a bundt pan, layer the seasoned biscuit pieces. Pour half of the chicken and Alfredo mixture over them, then add another layer of biscuit pieces. Repeat this process until all ingredients are used. Finally, pour any remaining sauce over the top before baking for 30-35 minutes or until golden brown. Let it cool slightly before inverting onto a serving plate.

Serving Suggestions

This Chicken Alfredo Monkey Bread is perfect for various occasions and pairs excellently with:

• Garlic Bread: Serve alongside warm garlic bread for an extra burst of flavor.
• Fresh Salad: A crisp Caesar salad complements the creamy richness of the monkey bread.
• Steamed Vegetables: Add some steamed broccoli or green beans for a healthy side dish.

Storage Tips

Store any leftover Chicken Alfredo Monkey Bread in an airtight container in the refrigerator for up to three days. To reheat, place individual servings in the microwave for about one minute or until warmed through. You can also reheat it in the oven at 350°F (175°C) for about 10 minutes to maintain that delightful texture.

Nutritional Information

Each serving of Chicken Alfredo Monkey Bread contains approximately 300 calories, depending on portion size and specific ingredients used. It offers a good balance of protein from the chicken and carbohydrates from the biscuit dough. For those monitoring their fat intake, consider using a light Alfredo sauce or reducing cheese quantities.

FAQs

What variations can I try with Chicken Alfredo Monkey Bread?

There are numerous ways to customize your Chicken Alfredo Monkey Bread! You can add vegetables such as spinach or mushrooms to enhance flavor and nutrition. For those who enjoy spice, consider adding red pepper flakes or jalapeños to kick up the heat. If you prefer a different protein, swap out chicken for cooked shrimp or even sausage. Each variation will give you a unique twist while keeping the essence of this delightful dish intact.

Can I make Chicken Alfredo Monkey Bread ahead of time?

Yes, you can prepare Chicken Alfredo Monkey Bread ahead of time! Simply assemble all ingredients and place them in the bundt pan but do not bake it right away. Cover the pan tightly with plastic wrap and store it in the refrigerator for up to 24 hours before baking. This makes it an excellent option for meal prep or entertaining guests without too much last-minute work.

Is Chicken Alfredo Monkey Bread suitable for kids?

Absolutely! Chicken Alfredo Monkey Bread is kid-friendly due to its fun presentation and delicious flavors. The pull-apart style makes it easy for children to enjoy without utensils, making it perfect for family meals or gatherings. You can also adjust seasonings according to your child’s taste preferences, ensuring everyone gets something they love.

Can I freeze leftovers of Chicken Alfredo Monkey Bread?

Yes, you can freeze leftovers! Allow your Chicken Alfredo Monkey Bread to cool completely before wrapping it tightly in aluminum foil or placing it in a freezer-safe container. It will keep well in the freezer for up to two months. When you’re ready to enjoy it again, simply thaw overnight in the refrigerator and reheat as mentioned earlier for best results.