Chicken and Spinach Casserole with Cream Cheese Delight
Chicken and Spinach Casserole with Cream Cheese Delight is a creamy, comforting dish that combines tender chicken and fresh spinach in a rich cream cheese sauce. This casserole bakes to golden perfection, making it an ideal choice for family dinners, potlucks, or cozy weeknights. With every bite, you’ll experience the savory flavors melded together, creating a meal that’s sure to become a favorite at your table.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 6
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 4 cups fresh spinach
- 8 oz cream cheese (softened)
- 1 cup low-sodium chicken broth
- 2 tsp garlic powder
- 1 cup shredded cheddar cheese
Instructions
- 1. Preheat oven to 350°F (175°C) and prepare a baking dish with nonstick spray.
- 2. Season chicken with salt and pepper; cook in a skillet over medium heat until golden brown (6-7 mins per side). Let cool, then chop into bite-sized pieces.
- 3. Sauté spinach in the same skillet until wilted (3-4 mins).
- 4. In a bowl, mix softened cream cheese with chicken broth and garlic powder until smooth. Stir in sautéed spinach and chicken until well combined.
- 5. Transfer mixture to the baking dish and top with cheddar cheese.
- 6. Bake for 25-30 minutes or until bubbly and golden. Allow cooling slightly before serving.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 370
- Sugar: 3g
- Sodium: 550mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 36g
- Cholesterol: 100mg