Grilled Ranch Garlic Parmesan Chicken Skewers
Grilled Ranch Garlic Parmesan Chicken Skewers are a delightful and flavorful dish that captures the essence of summer. Tender chicken pieces are marinated in a savory blend of ranch seasoning, garlic, and parmesan, then grilled to perfection for a juicy and satisfying bite. Perfect for family dinners, barbecues, or gatherings, these skewers are sure to impress with their mouthwatering aroma and taste.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Main
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs), cut into bite-sized pieces
- 1 packet (1 oz) ranch dressing mix
- 4 cloves fresh garlic, minced
- 1 cup grated parmesan cheese
- 2 tbsp olive oil
- 6 wooden skewers (soaked in water for 30 minutes)
Instructions
- In a bowl, mix ranch dressing mix, minced garlic, olive oil, and parmesan until combined.
- Add chicken pieces to the marinade and toss to coat evenly. Cover and refrigerate for at least 30 minutes (up to 2 hours).
- Preheat grill to medium-high heat (375°F/190°C).
- Thread marinated chicken onto skewers with space between each piece.
- Grill skewers for 12-15 minutes, turning occasionally until fully cooked with grill marks.
- Serve hot, optionally drizzled with extra ranch dressing.
Nutrition
- Serving Size: 1 serving
- Calories: 232
- Sugar: 1g
- Sodium: 720mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 100mg