Oreo Mud Pie
Oreo Mud Pie is an irresistibly creamy dessert that combines the rich flavors of chocolate and the crunch of Oreo cookies. With its buttery crust and smooth filling, this indulgent treat is perfect for any occasion, from family gatherings to casual get-togethers. Easy to prepare and sure to impress, each slice promises a delightful experience that will satisfy your sweet cravings. Get ready to dig into this decadent delight!
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: Serves 8
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 24 Oreo cookies (for crust)
- 1/2 cup unsalted butter (melted)
- 8 oz cream cheese (softened)
- 1 cup powdered sugar
- 1 cup heavy cream (whipped)
- 3.4 oz chocolate pudding mix (instant)
Instructions
- Preheat oven to 350°F (175°C). Crush Oreo cookies in a food processor until fine crumbs form. Mix with melted butter and press into a pie dish to form the crust.
- Bake the crust for 10 minutes, then let it cool completely.
- In a bowl, beat softened cream cheese and powdered sugar until smooth. Fold in whipped heavy cream and chocolate pudding mix until well combined.
- Pour the filling over the cooled crust and spread evenly.
- Cover with plastic wrap and refrigerate for at least four hours or overnight before serving.
Nutrition
- Serving Size: 1 slice (120g)
- Calories: 310
- Sugar: 23g
- Sodium: 210mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 50mg