Irresistible Sloppy Joe Grilled Burritos Recipe to Try Now

Posted on September 27, 2025

Intro and Brief Recap

Have you ever craved a dish that combines the comforting flavors of childhood with a modern twist? Sloppy Joe Grilled Burritos deliver just that, wrapping up the savory sweetness of classic sloppy joes in a crispy tortilla. Imagine sinking your teeth into a warm, toasted burrito, where each bite bursts with juicy ground beef, zesty spices, and gooey cheese. This dish is not only a feast for the senses but also a fun way to enjoy an old favorite.

Sloppy Joe Grilled Burritos are perfect for casual family dinners or lively gatherings with friends. They offer a delightful blend of nostalgia and innovation, making them ideal for game nights or outdoor barbecues. As you prepare them, the aroma of simmering meat mingled with tangy sauce will fill your kitchen, inviting everyone to gather around the table. With every bite, you’ll experience the satisfying crunch of the grilled tortilla followed by the rich, meaty filling that warms your heart. Get ready to discover how easy it is to bring this delicious dish to life!

Key Ingredients For Sloppy Joe Grilled Burritos

Here’s what you’ll need to make this delicious dish:

  • Ground Beef: Choose lean ground beef for a healthier option that still packs flavor without excess grease.
  • Onion: Use yellow or white onions for their sweetness; they add depth to the filling when sautéed.
  • Green Bell Pepper: Chopped green bell pepper contributes crunch and freshness to balance the richness of the meat.
  • Sloppy Joe Sauce: You can use store-bought sauce for convenience or make your own with ketchup, mustard, and brown sugar.
  • Shredded Cheese: A blend of cheddar and Monterey Jack adds creaminess and flavor; sprinkle generously inside each burrito.
  • Tortillas: Flour tortillas work best for grilling; opt for larger sizes to hold more filling without tearing.

For the Garnishes:

  • Sour Cream: A dollop on top adds creaminess that complements the spicy flavors perfectly.
  • Chopped Fresh Cilantro: Adding cilantro provides freshness and elevates the dish’s visual appeal.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation

Instructions For Sloppy Joe Grilled Burritos

Follow these simple steps to prepare this delicious dish:

First Step: Prepare the Filling

Start by heating a large skillet over medium heat. Add in the ground beef and cook until browned, breaking it apart with a wooden spoon as it cooks. Drain any excess fat.

Second Step: Sauté Vegetables

Add chopped onions and green bell peppers to the skillet with the cooked beef. Sauté for about 5 minutes until they soften and become fragrant.

Third Step: Mix in Sauce

Pour in your sloppy joe sauce mixture and stir until everything is well combined. Let it simmer for about 10 minutes on low heat so all flavors meld together.

Fourth Step: Assemble Burritos

Lay out each tortilla on a flat surface. Spoon a generous amount of filling down the center of each tortilla. Sprinkle shredded cheese on top before rolling them up tightly.

Fifth Step: Grill Burritos

Preheat a grill pan over medium heat. Lightly grease it with cooking spray or oil. Place burritos seam-side down on the pan and grill for about 3-4 minutes per side until golden and crispy.

Transfer to plates and drizzle with sour cream for the perfect finishing touch.

Expert Tips

Here are some helpful tips to ensure the best results for your dish:

  • Choose Lean Meat: Opting for lean ground beef reduces greasiness while maintaining flavor in your burritos.
  • Customize Your Fillings: Feel free to add other vegetables like corn or jalapeños if you want an extra kick or texture.
  • Burrito Size Matters: Use larger tortillas if you’re packing in lots of fillings; smaller tortillas may tear easily during grilling.

Cooking Instructions

To make Sloppy Joe Grilled Burritos, start by preparing the filling. Cook ground beef or turkey in a skillet over medium heat until browned. Drain excess fat and mix in your favorite sloppy joe sauce. Stir thoroughly and let it simmer for about 10 minutes, allowing the flavors to meld together.

Next, warm large tortillas on a separate skillet or in the microwave for about 15 seconds, making them pliable. Once warmed, spoon a generous amount of the sloppy joe mixture onto each tortilla. Add shredded cheese, diced onions, or jalapeños for extra flavor if desired.

Carefully fold the sides of the tortilla over the filling, then roll it up from the bottom to create a burrito shape. Heat a grill or grill pan over medium heat and place the burritos seam side down. Cook for 3-4 minutes on each side until they are crispy and golden brown.

Serve hot with your favorite dipping sauces like salsa or ranch dressing.

Pairing Suggestions

These Sloppy Joe Grilled Burritos pair wonderfully with various sides and beverages to enhance your meal experience.

  • Coleslaw: A refreshing coleslaw adds crunch and balances the savory flavors of the burrito.
  • Guacamole: Creamy guacamole complements the spices in the burrito perfectly.
  • Mexican Rice: Fluffy Mexican rice makes a great side dish to round out this hearty meal.

Storage Tips

If you have leftovers of your Sloppy Joe Grilled Burritos, storing them properly is essential to maintain their flavor and texture. Allow them to cool completely before wrapping them tightly in foil or plastic wrap. You can also place them in an airtight container for added protection against freezer burn.

Store the wrapped burritos in the refrigerator for up to three days or freeze them for up to three months. When ready to enjoy again, reheat them in an oven at 350 degrees Fahrenheit for about 20 minutes if frozen, or microwave them for a quicker option if refrigerated.

Presentation Ideas

This Sloppy Joe Grilled Burritos is versatile and pairs wonderfully with:

  • Sour Cream: A dollop of sour cream adds creaminess that contrasts nicely with spicy flavors.
  • Pico de Gallo: Fresh pico de gallo brightens up each bite with zesty freshness.
  • Lettuce Wraps: For a low-carb option, serve your burrito filling in crisp lettuce leaves instead.

FAQs

What are Sloppy Joe Grilled Burritos?

Sloppy Joe Grilled Burritos combine classic sloppy joes with traditional burrito ingredients. You fill tortillas with seasoned ground meat mixed with sloppy joe sauce, add cheese and other toppings, then grill them until crispy. This fusion dish offers a fun twist on two beloved favorites.

Can I use chicken or vegetarian options for my Sloppy Joe Grilled Burritos?

Absolutely! You can substitute ground beef with ground chicken or turkey for a lighter version. For vegetarian options, consider using lentils or black beans mixed with homemade sloppy joe seasoning to achieve similar flavors while keeping it meat-free.

How do I make my Sloppy Joe filling spicier?

To spice up your Sloppy Joe filling, add diced jalapeños or crushed red pepper flakes during cooking. You can also use spicy barbecue sauce instead of traditional sauces or serve with hot sauce on the side for those who like it extra fiery.

Can I prepare Sloppy Joe Grilled Burritos ahead of time?

Yes! You can prepare these delicious burritos ahead of time by assembling them and storing them in the refrigerator until ready to grill. Just remember that they should be consumed within three days for optimal taste and freshness. If freezing, ensure they are well-wrapped to prevent freezer burn.

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Sloppy Joe Grilled Burritos

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Indulge in the mouthwatering fusion of classic sloppy joes and burritos with these Sloppy Joe Grilled Burritos. Each crispy tortilla is packed with savory ground beef, zesty spices, and gooey cheese, creating a delightful dish that brings together nostalgic flavors with a modern twist. Perfect for family dinners or gatherings, these burritos are sure to impress everyone at the table!

  • Author: Sofi
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Total Time: 35 minutes
  • Yield: Serves 4
  • Category: Main
  • Method: Grilling
  • Cuisine: American

Ingredients

Scale
  • 1 lb lean ground beef
  • 1 medium onion, chopped
  • 1 green bell pepper, chopped
  • 1 cup sloppy joe sauce (store-bought or homemade)
  • 1 cup shredded cheddar cheese
  • 4 large flour tortillas
  • Optional garnishes: sour cream, fresh cilantro

Instructions

  1. In a large skillet over medium heat, cook the ground beef until browned. Drain excess fat.
  2. Add chopped onion and green bell pepper to the skillet, sauté for 5 minutes until softened.
  3. Stir in the sloppy joe sauce and let simmer for 10 minutes to meld flavors.
  4. Lay each tortilla flat and fill with the beef mixture and shredded cheese. Roll tightly.
  5. Preheat a grill pan over medium heat. Grill burritos seam-side down for 3-4 minutes on each side until golden brown.
  6. Serve hot with a dollop of sour cream and sprinkle of cilantro.

Nutrition

  • Serving Size: 1 burrito (about 250g)
  • Calories: 480
  • Sugar: 8g
  • Sodium: 850mg
  • Fat: 24g
  • Saturated Fat: 10g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 39g
  • Fiber: 3g
  • Protein: 29g
  • Cholesterol: 70mg

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