Street Corn Cucumber Salad
This vibrant Street Corn Cucumber Salad is a delightful blend of fresh cucumbers, sweet corn, and zesty lime, perfect for any gathering. The crunchy texture of cucumbers complements the smoky sweetness of grilled corn, while a sprinkle of feta cheese adds creaminess. Enhanced with cilantro and chili powder, this refreshing salad is a crowd-pleaser that evokes memories of sunny picnics and barbecues.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Side
- Method: Grilling/Mixing
- Cuisine: American
Ingredients
Scale
- 2 cups diced cucumbers (about 2 medium)
- 1 cup sweet corn (fresh or frozen)
- 1/4 cup finely chopped red onion
- 1/4 cup chopped fresh cilantro
- Juice of 2 limes
- 1 tsp chili powder (adjust to taste)
- 1/2 cup crumbled feta cheese
Instructions
- Grill the corn until charred, then cool and cut the kernels off the cob.
- In a large bowl, combine cucumbers, sweet corn, red onion, and cilantro.
- In a separate bowl, whisk lime juice with chili powder and season to taste.
- Drizzle the dressing over the salad and gently toss to coat.
- Fold in feta cheese and refrigerate for at least 30 minutes before serving.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 150
- Sugar: 3g
- Sodium: 270mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 15mg